Animal agriculture created over 1.8 million jobs in Rural America

Courtesy of Agri-Pulse Communications ST. LOUIS, MO. March 8 – U.S. poultry and livestock farmers provide more than just meat, milk, eggs and other food. They also produce jobs, generate property tax revenues and contribute to household incomes. A new report by Promar International shows that poultry and livestock industries produced 1.8 million jobs, and contributed $252 billion in U.S. gross domestic production on an annual basis. Livestock and poultry also contributed $41 billion to U.S. household incomes, increasing income by $3 billion over the past 10 years, according to the study. The United Soybean Board (USB) funded the independent report because U.S. poultry and livestock consume about 98 percent of the domestically used soybean meal, making them the number one customer for U.S. soybean farmers. “It is important for our communities and community leaders to know the value of animal agriculture,” says Jim Schriver, a soybean farmer from Montpelier, Ind., and chair of USB’s Domestic Marketing program. “This sector of our economy not only produces the food we eat, but represents profit and job centers that support the communities in which we live.” The 32-page report breaks down a range of data by state, including measurements for poultry and livestock production and value, economic impact, characteristics of farm operations and operators, input purchases, agricultural and economic censuses, taxation and computation of meal use by poultry and livestock